Mardi Gras Red Beans and Rice
These beans and rice dishes cook in 35 minutes, and make a healthy side dish. Add some sliced sausage if you like meat and you have a complete meal!
Made with the finest red beans, spices and jasmine rice. The seasoning mix reflects Cynthia’s love of New Orleans, and the veggies include onions, celery, and green peppers. The seasoning mix has just a hint of a cayenne pepper kick.
Makes 6 Servings